Saturday, 8 February 2014

Mint Chutney or Green Chutney for Chat Recipes

This mint chutney or green chutney which is simple and easy to prepare made with aromatic herbs like fresh coriander leaves, mint leaves (pudina) and usually served with chat items like pani puri, radada puri, bhel puri etc. 


  • Mint leaves- 1½ cup
  • Fresh coriander leaves- ¼ cup
  • Green chilli- 2
  • Cumin seeds (jeera)- ½ tsp
  • Ginger- ½ inch piece (optional)
  • Rock salt or normal salt- to taste
  • Sugar- a pinch
  • Water- as required


  • Grind together all above ingredients into fine paste.
  • Consistency depends on you and chat items.
  • Serve this mint chutney with any chat.

Recipes which this chutney used: (Plz click on recipes name)
1.  Corn Chat (Tangy Corn Salad)
2. Sprouted Mung Chaat (Sprouted Beans Indian Style Healthy Salad)

1 comment:

Unknown said...

Your blog is very informative and gracefully
your guideline is very good.Thank you
Gurgaon Restaurants
Restaurants in Noida
Best Restaurants in Noida
Noida Restaurants

Post a Comment

Your feedback is valuable. Keep supporting and loving for ever .....!