Vegetable and Cheese Omelet

This veggie and cheesy omelet is delicious and easy to make for breakfast. It makes your day special.

Ingredients:

• Eggs- 2 to 3
• Red, yellow and Green bell peppers, chopped- ¼ cup
• Mushrooms, chopped- ¼ cup
• Spring onion,chopped- 2 tbsp
• Spring onion greens, chopped- 2 tbsp
• Processed cheese- 1 cube
• Chilli flakes- ¼ tsp
• Oregano- ¼ tsp
• Black pepper powder- ¼ tsp or to taste
• Salt- to taste
• Olive oil- 1 tbsp

Method:

• Crack the eggs in a bowl and add a pinch of salt and pepper to it. Beat with a fork or whisk until combined.
• Heat oil in a pan, add all veggies except spring onion greens.
• Sprinkle salt and saute for a minute.
• Add chilli flakes, oregano, black pepper powder. Mix it well and cook for another minute.
  
• Spread all veggies and pour egg batter.
• Spread grated cheese and spring onion greens on it. 
  
• Cook until sides are dry gently pivoting pan to ensure evenness.
• Flip omelet with the help of dish and cook on other side.
• Serve hot with Bread.