Ravyachi Kheer (Semolina Pudding)

Ravyachi Kheer is a Maharashtrian sweet dish made from semolina (rava). It is made using semolina,ghee, milk and sugar. This very tasty. quick and easy to make.

Ingredients:

• Semolina/sooji/rava- 2 tbsp
• Pure ghee- 2 tsp
• Milk- 2 cups
• Sugar- 3 tbsp or to taste
• Chironji/Charoli-  1 tbsp
• Cardamom/elayachi powder- ¼ tsp

Method:

• Heat ghee in a pan. Add rava and fry on a low heat for 4-5 minutes until light golden color.
• Meanwhile boil milk on other side. Add milk and chironji mix well. Stir continuously. Cook for 2-3 minutes.
• Add sugar and elayachi powder. Gently stir well for another 4-5 minutes on low heat. Make sure that lumps are not formed in kheer. 
• Serv hot. This kheer goes well with puri.