Sev batata puri is very popular street chaat food. It tingles your taste buds and pampers your spicy palate.
Ingredients:
- Papdi (crispy small flat puris)- 1 packet
- Fine sev- 2 cups or as required
- Potatoes, boiled and coarsely mashed- 3 to 4 medium
- Onions, finely chopped- 2 to 3 medium
- Tomatoes, finely chopped- 2 to 3 medium
- Raw mango, chopped- 1 (optional)
- Chaat masala- 1 tsp
- Fresh coriander, finely chopped- a handful (optional)
- Green Chutney- For the recipe, click here
- Sweet Chutney- For the recipe, click here
- Red Chutney- For the recipe, click here
- Blak salt or Salt- to taste
Method:
- Arrange the puries in a plate.
- Put mashed potatoes on each puri.
- Put green, red and sweet chutney on each puri.
- Put chopped onions, tomatoes and raw mango on each puri.
- Then sprinkle black salt on each puri.
- Sprinkle sev and chopped coriander on each puri.
- And at the end, Sprinkle chat masala on each puri.
- Serve immediately.
No comments:
Post a Comment
Your feedback is valuable. Keep supporting and loving for ever .....!