Thursday 21 February 2013

Subway Style Veggie Sandwich

That day, My daughter forced me to make Subway style sandwiches. But I couldn't get French bread in the market. So I brought these Hot Dogs Buns. Try this…..


Ingredients:

For Filling:

  • Julienne Green bell pepper/capsicum - ½ cup
  • Julienne Red bell pepper - ½ cup
  • Julienne Yellow bell pepper - ½ cup
  • Julienne Baby Corns- ½ cup
  • Julienne Carrot- ¼ cup
  • Sliced Mushrooms- ½ cup
  • Julienne Onion- ½ cup
  • Minced Garlic- 1 tbsp
  • Black pepper- 1 tsp or to taste
  • Chili flex- 1 tsp
  • Dried oregano- 1 tsp
  • Salt to taste
  • Olive oil- 2 tbsp
Other Ingredients:
  • Hot Dog Buns- 6 or French long bread- 3
  • Butter- as required
  • Cheese Slices- 6
  • Tomato slices- ½ cup
  • Red radish slices or onion rings- ½ cup
  • Olive slices- 2 tbsp 
  • Tomato ketchup- for garnishing
  • Tangy chips – for garnishing



Vinaigrette:



  • Olive oil- 2 tbsp
  • Mustard sauce or paste- 2 tsp
  • Vinegar- 2 tsp
  • Salt and black pepper to taste
Combine and mix well all ingredients.

Hot Mayo Spread:




  • Mayonnaise- 4 tbsp
  • Hot chili sauce or Tabasco sauce- 2 tsp
Combine and mix well all ingredients.


Method:

For Filling:
Heat oil in a pan. Add carrot and baby corns, sauté for 2 minutes on medium gas. Add all bell peppers, mushrooms, garlic, onion and salt. Mix well and sauté till onion turns translucent. Add oregano, chili flex and black pepper. Mix well. Remove from gas. Do not overcook. Keep them crunchy.



Cut the breads into two parts. Heat the pan, spread the butter and grill one side of breads. Or apply the butter on bread and grill in oven.
Apply the Vinaigrette on one side of bread.  


Spread the filling on it.


Arrange tomato slices, radish slices or onion slices and olive slices.


Arrange cheese slices on it.



Apply hot mayo spread on other side of bread. 


Keep on other side, your sandwich is ready to eat.


Variations:
  • Use multigrain french bread.
  • You can add grilled paneer or tofu or chicken.
  • You can add iceberg lettuce or tender spinach leaves.
  • You can add pickled cucumber.



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