Egg Sandwich

Very easy, tasty, simple quick to made.

Ingredients:

• Brown bread slices- 8
• Eggs, hard boiled- 3
• Mayonnaise- 2 tbsp
• Dijon mustard or French mustard- ½ tsp (optional)
• Onion, finely chopped- ¼ cup
• Chili flakes- 1 tsp or to taste
• Black pepper- 1 tsp or to taste
• Salt- to taste
• Butter for toasting- as required (prefer to use garlic-herb butter for better taste)

Method:

• Peel the egg and chop them.
• Combine mayonnaise, dijon mustard, chili flakes, salt and pepper in a bowl. Mix well.
• Add chopped onion and chopped eggs. Mix well. Slightly crush with spoon.
• Toast the bread and make sandwiches. (or use sandwich maker)

Variations:

• You can add some chopped boiled potato.
• You can add some chopped any coloured bell pepper/capsicum.
• You can add some iceberg lettuce.