Sodychi Khichadi is very popular dish mainly in CKP (kayastha) community. They just die for this. It's very easy and tasty.
Serves:4
Ingredients:
- Dried shrimp/prawns (Sode)- ½ cup
- Oil- 4 to 6 tbsp
- Rice- 2 cups (not need to use Basmati rice, I used Kolam Rice)
- Onion, sliced- 2 cups
- Tomato, chopped- 1 cup
- Potato- 1 large size
- Cinnamon stick- 1 inch piece
- Bay leaves- 3
- Ginger~garlic paste- 1 tbsp
- Turmeric powder- ½ tsp
- Asafetida (Hing)- ¼ tsp
- Homemade masala or Sunday masala or Malwani masala- 4 to 5 tsp
- Fresh coconut paste- 2 tbsp (optional)
- Water- 3 ½ cups to 4 cups (depends upon, how is old your rice)
- Salt to taste
- Finely chopped fresh coriander- a handful
- Boiled eggs- 2
Method:
Torn dried shrimp into small pieces.
Wash properly & soak in regular temperature of water for 15 minutes & then squeeze them.
Heat oil in a pressure pan/cooker. Add bay leaves, cinnamon stick & onion.
Add tomato, potato and coconut paste. Mix well & saute for 2 minutes.
Add rice and saute for a minute.
Add water, garam masala and salt. Mix well and close the cooker with lid. Take 3 to 4 whistles. (Instead of using only water, you may use half quantity of water and half quantity of coconut milk for rich taste.)
You can also make this pulav in casserole. But use hot water. Cook for 15 to 20 minutes on simmer or till rice & potato cooks well.
Garnish with chopped coriander & boiled egg.. Serve hot with any salad.
Traditionally it serves with Sol kadhi.
Sun dried prawns are very tasty. They are used in many dishes.
9 comments:
I really wanted this recipe. Thanks dear for the same. Also can you post a recipe for Solkadi using Aagal. Thanks/Aisha
please can you post a recipe for Solkadi using Aagal
I'll post very soon......stay tuned.
this recipe is yummmy!!! i love it n i make it very often :)
Can wet prawns be used instead of dry prawns
Yes, but this recipe will become 'Prawns Pulao'. :)
Nice recipe Purva.
Visit http://www.rasamadhuri.com/ to get tasty CKP recipes.
Your recipe saved me!! Thanks a ton!! don't you create a YouTube channel ? We would love you see you there :)
Poorva ji, Today tried your recipe and it turned out very good... Thank you...
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