Karmat (Instant and Easy Mango Pickle)

Karamat is just like instant pickle. When raw mango are arriving. Then we just find to chance to eat them.

Ingredients:

• Raw mango- 1 small size
• Homemade mix masala or chilli powder- to taste
• Salt- to taste
• Sugar- 1 to 2 pinch
• Oil- 1 tsp or as required

Method: 

• Wash and cut raw mango into small pieces. 
• Add salt, chilli powder or homemade masala, sugar and oil.
• Mix well……………its ready to eat. 
• Use as pickle in a meal. Do not store like pickle, just do and eat.

In our childhood, we used to pick raw mangoes from tree. We used to eat with chilli masala and salt. I have no word, how we were enjoying this.